News from the front.
We’re in France. We’re getting de-jetlagged. We’ve hit the Louvre (and will be posting a Very Special Mythic Tour later) and consumed something called “Campari” which – as near as I can tell – is iced Lemon Pledge furniture polish in a glass.
As part of my plan to always eat ridiculous, stereotypical foods when visiting Foreign Lands, my first meal was escargot followed by steak tartare:
March 24, 2008 | Filed Under On the road
Its good to try new things but I’d have to pass on the steak tartar based on the picture. It looks like a cat vomited it stomach up and had a maggot infestation….
The one thing I would like to try if I ever headed over that way would be a good street vendors Fish & Chips.
I would have eaten just the fries and passed on the extra helping of assouline.
Yay raw steak =/
Woops pressed the submit button too fast ;).
The only raw meat I ever enjoyed is Carpacio, you should try that if you get the chance.
That moosh doesn’t look too bad, I deffinately try it out. It’s not like it’s not popular, right, right?
Now come back and finish WAR! 😉